Cranberry Goat Cheese Ball
Ingredients:
1 large log of your favorite goat cheese
1/4-1/2 cup cranberry sauce
1/4-1/3 cup dried cranberries, chopped
1/4 cup walnuts, chopped (optional)
1/4 cup pecans, chopped (optional)
1 TBSP [or more!] dried or fresh parsley
extras:
a sprinkle of cinnamon
a drizzle or two of honey
crackers, crostini, and veggies, for spreading and scooping!
Directions:
-
Remove goat cheese from wrapper and allow to soften to room temperature.
-
Warm up your favorite cranberry sauce and spread it on a cheese tray or serving platter.
-
Next chop your nuts and cranberries and mix together along with parsley.
-
Roll your goat cheese in the mixture, pressing gently to coat.
-
Set the festive goat cheese ball atop the cranberry sauce and surround with all your favorite crackers, crostini, and veggies.